Food
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A Stuffed Pepper Recipe That Goes Hard on Spiced Chickpeas
Blanketed with cheese, this filling recipe is perfect for summer and surprisingly light.
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This Easy Brunch Dish Feels Like a Trip to Italy
Crisp on the outside, tender on the inside, savory farinata brings a taste of the Mediterranean coast to your kitchen.
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Time to Make, and Eat, Some Seriously Good Sandwiches
Halloumi with lettuce and tomato, spiced lamb on an English muffin and a Scuttlebutt.
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Doctors Test the Limits of What Obesity Drugs Can Fix
“Obesity first” doctors say they start with one pill, to treat obesity, and often find other chronic diseases, like rheumatoid…
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Oxtail Is Gaining Fans. Not Everyone Is Happy About That.
When the chef Lerone Mullin opened the Jerk Grill, his fast-casual restaurant in Redlands, Calif., in 2021, customers told him…
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Sweet Corn, Spicy Shishitos, Super Salad
Lidey Heuck’s jubilant, cumin-y combination of crunchy raw corn kernels and sautéed peppers is hearty and flavorful enough to be…
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How Long Does Rice Last in the Fridge? And Other Pressing Rice Questions, Answered
If the social media rumors are true, your leftover rice may be trying to kill you. Experts on the matter,…
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Buttermilk Fried Chicken, a Dad’s Gift to Himself
My five-star recipe yields a crisp crust and luscious interior.