Food
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Our Food Staff Shares 12 Recipes That Are (Almost) Inflation Proof
You don’t have to break the bank to make these satisfying, budget-friendly recipes.
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England Limits Youth Gender Medications, Part of Big Shift in Europe
Five European countries have recently restricted hormone treatments for adolescents with gender distress. They have not banned the care, unlike…
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Yes, You Can Wash Cast Iron: 5 Big Kitchen Myths, Debunked
Food myths come from many sources, and American cooks (including me) have swallowed lots of them. Some of them used…
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Rut-Busting Recipes for Freezer Staples
Spicy ground turkey with snap peas, broccoli-walnut pesto pasta and sazón chicken breasts make frozen standbys sing.
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Seriously, Now Is the Time to Stop Kissing Sick Birds
A citizen-science collaboration in New York has turned up a half-dozen birds infected with the avian flu virus.
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The 25 Best Restaurants in Chicago Right Now
In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across the United States. These…
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The Condiment Wars Come for Chile Crisp (or Crunch)
David Chang’s Momofuku company is waging a trademark battle for the term “chile crunch.” But what does ownership mean for…
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Have a Wine Bar Night at Home With These Recipes
Vegetables with cashew romesco, saucy roasted cauliflower, whipped ricotta and more dishes that will transport you to your favorite small-plates…
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Should Alcoholic Beverages Have Cancer Warning Labels?
Fifteen wordsare roiling the global alcohol industry. Beginning in 2026, containers of beer, wine and liquor sold in Ireland will…
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